The tastiest way to enjoy food in autumn is to eat seasonally. This means choosing the vegetables and fruits that grow this time of year. This way, they're at their most fresh, flavourful and nutritious because they haven't had to travel so far or had so many preservatives added.
This is a companion discussion topic for the original article at https://patient.info/news-and-features/7-vibrant-autumn-recipes-keep-it-seasonal