Hi, I was told I was gluten and dairy intolerant by a complementary health therapist. No blood tests. She just told me to hold gluten-containing and dairy-containing food and used some sort of complementary techniques on me to determine that I have these intolerances.
My GP suggested I take in more carbs including pasta and bread and at that time I eliminated bread and pasta in case I was gluten intolerant. I told her that I eliminated gluten and dairy and she asked me why. I explained that a complementary health therapist told me I was dairy and gluten intolerant and she did these techniques on me. To put it simply the GP was very cross with me because I sought advice from someone who was seemingly a "quack" and conducted no blood tests on me to prove I am indeed intolerant to such foods. I don't see this GP anymore.
I've already had some vitamins and minerals tested:
Vitamin D: 59.6 (>75) - July 2014
Vitamin B12: 362 (180-900) - August 2014
Folate: 4.9 (4.6-18.7) - August 2014
Ferritin: 21 (30-400) - August 2014
I also suffer from hypothyroidism/Hashimoto's so the symptoms of low iron could be mistaken for Hashimoto's. So I'll give you the full list of my symptoms and see what you think:
Hair loss from head, eyebrows and eyelashes
Puffy eyes (GP thinks they're caused by dry eyes and gave me eye drops)
Constipation (happens within 5-20 minutes of eating anything but only happens in the morning)
Headaches
Tinnitus (sometimes my hearing goes muffled before the ringing or the ringing happens on its own)
Ears feeling blocked (but no ear wax)
Fatigue (oversleeping a lot, falling asleep anywhere if I close my eyes)
Muscle aches (hips and legs)
Low energy (even after I get up after a full 8 hours sleep)
Insomnia (waking up at odd times during the early hours of the morning)
Itchy skin on neck and arms
Pale skin (I've always been pale)
Difficulty swallowing (ultrasound in January 2012 showed an enlarged thyroud, ultrasound in March 2014 showed it shrank back down again)