My husband had his gallbladder removed two weeks ago. His doctor said it was extremely inflamed and had quite a few stones inside of it. For the past two nights in a row, he has experienced the same pain in the same area that he would have pain before his surgery. The sharp, stabbing pain that leaves him sweating, shaking, and unable to even get out of bed unless it's to throw up. And these "attacks" always last 4-12 hours. I don't understand how he's still experiencing the same pains if his gallbladder was removed.
Nobody gave him any instructions on what he was supposed to eat. They just said that fatty foods might give him diarrhea (which he hasn't really experienced). The only problem he's had after surgery is that the pain came back nearly two weeks after removal. Nobody mentioned anything about the pain coming back.
We spoke with his doctor's assistant because his doctor only works in the office once a week and she told us that if he ate anything fatty or greasy, it could cause the same pain as before, but I'm having trouble find any articles online that mention food causing a gallbladder attack after the gallbladder has been removed. What I've read is that eating fatty or greasy food can cause diarrhea (again, he hasn't really experienced this).
Does this issue sound like a common issue this soon after removal? Did he try to go back to his normal eating habits too soon? Do you think eating a bland diet for the next couple weeks is the solution?
If anyone could offer any peace of mind or advice, that would be great.